While most of Villefranche’s white grapes are destined for Sauternes, a select parcel yields an exceptional dry white. Crafted from Sémillon and Sauvignon Blanc, this wine is highly aromatic with layered texture and bright, ripe fruit. Honeysuckle and citrus lift the nose, while stone-fruit and white peach carry through the palate, supported by a lively acidity and a subtle, mineral finish. Elegant and balanced, it’s a refined example of white Bordeaux—fresh enough for oysters, yet complex enough to stand on its own.
While most of Villefranche’s white grapes are destined for Sauternes, a select parcel yields an exceptional dry white. Crafted from Sémillon and Sauvignon Blanc, this wine is highly aromatic with layered texture and bright, ripe fruit. Honeysuckle and citrus lift the nose, while stone-fruit and white peach carry through the palate, supported by a lively acidity and a subtle, mineral finish. Elegant and balanced, it’s a refined example of white Bordeaux—fresh enough for oysters, yet complex enough to stand on its own.
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