Named for the vineyard’s dramatic 45° slope, this wine greets the glass with vibrant citrus—lemon and lime—alongside crisp green apple and delicate orchard fruits. Subtle layers of chestnut, daisy florals and lightly salted butter unfold on the palate, lending complexity to its pristine line and impressive length. The balance is impeccable: taut structure and a mineral finish evoke the finesse of Raveneau. Sourced from Kimmeridgian soils, fermented with native yeasts and rested in stainless steel to preserve its freshness, the vineyard is farmed without chemicals or insecticides as Clément progresses toward full organic certification. Ready to be enjoyed now, this wine also promises rewarding cellaring through 2036.
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