A pristine white Rioja from Muga, crafted from the estate’s finest Viura (Macabeo). Only half of their fruit makes the cut—an exacting selection that yields exceptional concentration and balance. Fermented on fine lees, this wine shows crisp acidity and subtle creaminess, with delicate aromas of green apple, lemon blossom, and a whisper of almond. A refined, elegant expression—fresh, poised, and beautifully layered.
A pristine white Rioja from Muga, crafted from the estate’s finest Viura (Macabeo). Only half of their fruit makes the cut—an exacting selection that yields exceptional concentration and balance. Fermented on fine lees, this wine shows crisp acidity and subtle creaminess, with delicate aromas of green apple, lemon blossom, and a whisper of almond. A refined, elegant expression—fresh, poised, and beautifully layered.
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